10 out of 10 Chicken Breast

• 14 cup butter
• 1 teaspoon minced bottled garlic
• 34 cup parmesan cheese
• 34 cup corn flakes, crushed
• 0.5 (39 g) package dry ranch dressing mix
• 5 -6 chicken breast halves

1. Preheat oven to 350.
2. Melt butter with the garlic in microwave or stove top.
3. Mix cheese, corn flakes and dressing mix in a flat bottom bowl or in a large plastic bag.
4. Dip chicken in butter/garlic mixture.
5. Shake or dredge in the crumb mixture.
6. Place on a rimmed cookie sheet that is lined with foil and sprayed with oil.
7. Drizzle any remaining garlic butter over chicken.
8. Bake for 45 minutes.

butter, garlic, parmesan cheese, corn flakes, chicken

Taken from www.food.com/recipe/10-out-of-10-chicken-breast-509443 (may not work)