Peanut Butter Breakfast Bars
- 4 cups corn flakes
- 34 cup quick-cooking oats
- 12 cup all-purpose flour
- 14 cup chopped dried apple
- 2 eggs, slightly beaten
- 12 cup honey
- 12 cup peanut butter
- 13 cup butter, melted
- Preheat oven to 325 degrees.
- Line a 8x8 or 9x9 square pan with foil.
- Lightly coat foil with cooking spray.
- In a large bowl combine cereal, oats, flour, and dried apple.
- Set aside.
- In a brown stir together eggs, honey, peanut butter, and melted butter.
- Pour over cereal mixture and mix well.
- Transfer to pan, pressing firmly into place.
- Bake 28 to 30 minutes or until edges are brown.
- Cool completely and cut into bars.
corn flakes, oats, flour, apple, eggs, honey, peanut butter, butter
Taken from www.food.com/recipe/peanut-butter-breakfast-bars-342828 (may not work)