Mom's Caesar Salad Dressing

• romaine lettuce
• salad dressing
• parmesan cheese
• crouton
• 34 teaspoon lemon pepper
• 2 teaspoons salt
• 2 garlic cloves, crushed
• 2 eggs (I use egg beaters because of the raw egg "thing". It also lasts in the fridge for several days)
• 4 tablespoons oil (not olive. It is too distinctive)
• 2 tablespoons vinegar

1. Make paste of:.
2. 3/4 t. lemon pepper.
3. 2 t. salt.
4. 2 cloves garlic - crushed.
5. 2 eggs.
6. Gently whisk into:.
7. 4 T. oil.
8. 2 T. vinegar.

romaine lettuce, salad dressing, parmesan cheese, crouton, lemon pepper, salt, garlic, eggs, oil, vinegar

Taken from www.food.com/recipe/moms-caesar-salad-dressing-241375 (may not work)