Quick Cinnamon Rolls

• 2 (8 ounce) cans refrigerated crescent dinner rolls
• 12 cup butter or 12 cup margarine, melted
• 1 cup brown sugar
• 1 cup chopped pecans or 1 cup walnuts
• cinnamon-sugar mixture

1. 1.Preheat oven at 375 degrees.
2. 2.In a 9x13 baking dish or cake pan, mix melted butter and brown sugar.
3. Add nuts.
4. Separate crescent rolls into triangles.
5. Sprinkle generously with cinnamon and sugar and roll up crescent roll.
6. Place on top of mixture in pan.
7. Bake until browned about 11-15 minutes.
8. Serve hot.
9. May reheat in microwave.

rolls, butter, brown sugar, pecans, cinnamonsugar

Taken from www.food.com/recipe/quick-cinnamon-rolls-414112 (may not work)