Oat and Nut Slice

• 1 (390 g) can condensed milk
• 3 cups rolled oats (not instant)
• 1 12 cups shredded coconut
• 1 cup dried cranberries
• 100 g mixed seeds (eg pumpkin, sunflower)
• 100 g mixed nuts (eg pine nuts, almonds)
• 1 cup unsalted peanuts

1. Pre heat oven 130'c and lightly grease 2 (20x30cm) bakeing tins.
2. Slightly warm condensed milk in large microwave prof dish.
3. Add all ingredients to the warmed condensed milk, using a wooden spoon mix well, evenly coating dry ingredients.
4. Divide mixture into 2 baking trays, spread mixture evenly and using a piece of baking paper press down firmly with hands.
5. Bake for 1 hour.
6. Leave to cool for aprox 15 min then cut into pieces apox 5cm square, let cool compleatly before packing up in an airtight container.

condensed milk, rolled oats, coconut, cranberries, mixed seeds, mixed nuts, peanuts

Taken from www.food.com/recipe/oat-and-nut-slice-417922 (may not work)