Creamy Chicken Pasta

• pasta (any kind)
• 1 (10 ounce) can cream of chicken soup
• 12 cup half-and-half cream
• 1 12 tablespoons ranch dressing mix
• 1 dash onion salt
• 1 dash garlic powder
• salt & pepper
• 1 (12 1/2 ounce) can canned chicken

1. Combine all ingredients, except for the canned chicken, in saucepan and cook over medium heat until heated through, stirring constantly.
2. Once heated, shred chicken and add to sauce.
3. Leave on heat for 1-2 minutes, continuing to stir.
4. Serve over pasta.

pasta, cream of chicken soup, cream, ranch dressing, onion salt, garlic powder, salt, chicken

Taken from www.food.com/recipe/creamy-chicken-pasta-229889 (may not work)