Chicken Alfredo Recipe
- 2 c. cooked chicken, minced up
- 2 jars Alfredo sauce
- 2 c. mushrooms
- 1 pound fettuccine (or any pasta you like)
- 2 teaspoon butter
- Saute chicken and mushrooms in butter until lightly brown.
- Pour alfredo sauce over chicken and let simmer for about 5-7 min until chicken is cooked through.
- Pour mix over cooked fettuccine.
- Sprinkle with Parmesan cheese.
chicken, alfredo sauce, mushrooms, fettuccine, butter
Taken from cookeatshare.com/recipes/chicken-alfredo-40169 (may not work)