Citrus Salsa Chicken (Oamc/Dump Chicken)
- 4 boneless chicken breasts
- 1 (8 ounce) jar pineapple salsa (Trader Joe's brand)
- 1 (8 ounce) jar orange marmalade (sugar free)
- Put all ingredients in a gallon size ziploc bag.
- Flatten contents in closed ziploc bag and freeze.
- Take out the chicken the and defrost in refrigerator on the day of desired use.
- Once thawed, cut chicken into strips.
- Saute chicken for 6 minutes on each side.
- Use as filling for fajitas and enjoy!
chicken breasts, pineapple salsa, orange marmalade
Taken from www.food.com/recipe/citrus-salsa-chicken-oamc-dump-chicken-288594 (may not work)