Clarence's Cranberry Toddy

• 6 oz. cranberry vodka (I prefer Stoli)
• 1 pint cranberry juice
• 2 oz. fresh lemon juice
• 3 tsp. honey
• 6 dashes angostura bitters
• 1/2 tsp. cinnamon
• Cinnamon stick (garnish)

1. In a medium sauce pan heat all the ingredients (except the vodka) to just about the boiling point.
2. Let stand for 1 minute.
3. Add cranberry vodka and stir.
4. Pour into a heat-resistant cocktail glass and garnish with a strawberry.

cranberry vodka, cranberry juice, lemon juice, honey, bitters, cinnamon, cinnamon

Taken from www.foodnetwork.com/recipes/clarences-cranberry-toddy-recipe.html (may not work)