Cheesy Garlic Biscuits
- 2 cups Bisquick
- 1 cup cheese
- 23 cup milk
- 1 teaspoon garlic powder
- 2 tablespoons butter
- 14 cup butter, melted
- 14 teaspoon garlic
- Mix together.
- Mix together till soft dough forms.
- Beat vigorously for about 30 seconds.
- Drop dough on greased pan.
- Bake at 450 for 10 minutes or until golden brown.
- Brush melted buttergarlic over top and sides of biscuit.
bisquick, cheese, milk, garlic, butter, butter, garlic
Taken from www.food.com/recipe/cheesy-garlic-biscuits-440947 (may not work)