Savory Toast Strips
- 4 slices white bread, toasted
- 13 cup butter, melted OR
- 13 cup margarine, melted
- 12 teaspoon onion salt, or
- 12 teaspoon garlic salt
- 13 cup corn flakes, crumbed
- 14 cup parmesan cheese, grated
- Preheat oven to 400 degrees.
- Trim crust from toast; cut each slice into 5 strips.
- Combine butter or margarine with onion or garlic salt.
- On a sheet of waxed paper, mix cornflake crumbs and cheese.
- Dip toast strips in butter mixture; then roll in crumb mixture; coating well.
- Place on ungreased cookie sheet; bake 5 minutes, or until crisp.
- Serve at once.
white bread, butter, margarine, onion salt, garlic salt, corn flakes, parmesan cheese
Taken from www.food.com/recipe/savory-toast-strips-358885 (may not work)