Vegan Keto Chai Tea Latte

  1. Bring water to a boil in a small saucepan over medium heat. Add tea bags, 1/2 teaspoon cinnamon, vanilla extract, cardamom, allspice, ginger, nutmeg, cloves, and salt; simmer for 20 minutes. Discard tea bags and strain tea.
  2. Heat almond milk with erythritol in a saucepan over medium heat. Mix with tea and divide between 2 mugs; sprinkle remaining cinnamon on top.

water, black tea bags, ground cinnamon, vanilla, cardamom pods, ground allspice, ground ginger, ground nutmeg, ground cloves, salt, almond milk, erythritol

Taken from www.allrecipes.com/recipe/263036/vegan-keto-chai-tea-latte/ (may not work)

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