Deep Fried Bananas

  1. Pour ice and water into a large bowl.
  2. Slowly stir in 1 C flour.
  3. Heat oil over medium high heat.
  4. Lightly coat bananas in remaining flour, then dip into water & flour batter.
  5. Fry in oil for 4 minutes.
  6. Drain on paper towels.
  7. Toss bananas in sugar, serve with ice cream.

cold water, crushed ice, flour, flour, vegetable oil, bananas, sugar

Taken from www.food.com/recipe/deep-fried-bananas-319333 (may not work)

Another recipe

Switch theme