Crock pot cubed steak

• 4 piece cubed steak
• 1 envelope Lipton beefy onion soup
• 1 can cream of mushroom with roasted garlic
• 2 can milk (can from soup)

1. Pour soup in crock pot.
2. Add 2 cans full of milk
3. Add envelop soup mix and dry seasonings.
4. Stir well
5. Slowly add cubed steaks, covering each in "gravy" mixture
6. Cover and cook on low for about 8 hours

onion soup, cream of mushroom, milk

Taken from cookpad.com/us/recipes/345156-crock-pot-cubed-steak (may not work)