Pork Tenderloin Bacon Burgers

• 2 lb Pork Tenderloin
• 1 lb Bacon (12 Slices)
• 2 Tomatoes
• 2 Onions
• 6 Kaiser Buns
• 6 toothpicks

1. Cut Onions & Tomatoes in one inch slices
2. Cut Pork Tenderloin into 6 pieces.
3. After cutting, use your hand or a meat tenderizer to flatten a little.
4. You can also use a knife to butterfly them open.
5. Lay down 2 strips of Bacon in a X shape
6. Place a cut of Tenderloin on the Bacon
7. Put a slice of Onion on top
8. Put a slice of Tomato on top
9. Fold Bacon over and toothpick into place
10. Bake in oven at 350F for 1 hour

tenderloin, bacon, tomatoes, onions, kaiser buns, toothpicks

Taken from cookpad.com/us/recipes/355367-pork-tenderloin-bacon-burgers (may not work)