Quick and Healthy Tzatziki Dip

• 34 cup nonfat plain yogurt or 34 cup nonfat Greek yogurt
• 1 12 teaspoons olive oil
• 1 tablespoon chopped fresh dill
• 1 -3 small garlic clove, minced
• 18 teaspoon sea salt
• freshly cracked black pepper

1. Whisk together ingredients.
2. Adjust seasonings.
3. Serve chilled or at room temperature.

nonfat plain yogurt, olive oil, dill, garlic, salt, freshly cracked black pepper

Taken from www.food.com/recipe/quick-and-healthy-tzatziki-dip-415601 (may not work)