Pepper and Brie Penne
- 4 courgettes, sliced
- 1 red pepper, deseeded and sliced
- 1 yellow pepper, deseeded and sliced
- 375 g penne pasta
- 175 g ripe brie cheese, cubed
- 2 tablespoons olive oil
- 14 cup chopped dill
- Grill courgettes and peppers under a hot grill for 10 mins, turning once.
- Cook pasta according to packet.
- Place pasta back in pan with all other ingredients, gently heat while mixing until cheese has melted and ingredients are combined.
courgettes, red pepper, yellow pepper, penne pasta, brie cheese, olive oil, dill
Taken from www.food.com/recipe/pepper-and-brie-penne-201651 (may not work)