Shrimp and Cucumber Salad For Bentos
- 100 grams Shrimp
- 1/2 of one Cucumber
- 1/2 tsp Sesame oil
- 1 Salt
- 1 Toasted white sesame seeds
- Wash the cucumber, roll it on a cutting board, and slice it thinly.
- Peel the shrimp and boil it in salted water.
- Cool in cold water, and then wipe away the moisture.
- Put the cucumber and shrimp from Step 1 in a bowl and season with salt and sesame oil.
- Pack it into your bento, and sprinkle on some white sesame seeds.
- Ginger Stir-fry For Bentos.
- Beef Rolls For Bentos.
shrimp, cucumber, sesame oil, salt, white sesame seeds
Taken from cookpad.com/us/recipes/153062-shrimp-and-cucumber-salad-for-bentos (may not work)