Mini OREO Mousse Desserts

• 1 oz. BAKER'S Semi-Sweet Chocolate, melted
• 2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream
• 1/2 cup thawed COOL WHIP Whipped Topping
• 8 OREO Cookies
• 1/2 tsp. powdered sugar

1. Mix melted chocolate and sour cream until well blended; cool slightly.
2. Gently stir in whipped topping.
3. Spoon about 1 Tbsp.
4. mousse onto each cookie.
5. Serve immediately or store in the refrigerator until ready to serve.
6. Sprinkle with powdered sugar just before serving.

chocolate, s, thawed cool, oreo cookies, powdered sugar

Taken from www.kraftrecipes.com/recipes/mini-oreo-mousse-desserts-94910.aspx (may not work)