Brunch B T on English Muffins

• 2 English muffins, sliced in half
• 14 cup Miracle Whip light
• 6 slices bacon, cooked until crisp but not blackened
• 4 slices red onions, very thin slices (optional)
• 1 large beefsteak tomato, sliced into 4 thick slices
• 1 teaspoon chopped fresh basil or 12 teaspoon dried basil

1. Toast muffins and spread each muffin half with 1 Tbs Miracle Whip.
2. Cut bacon slices in half.
3. Lay 3 bacon slice halves on top of each muffin half.
4. If including onion, top each with a slice of onion.
5. Top onion (or bacon) with a slice of tomato.
6. Sprinkle basil over the top.

muffins, miracle, bacon, red onions, beefsteak tomato, fresh basil

Taken from www.food.com/recipe/brunch-b-t-on-english-muffins-186139 (may not work)