Chocolate Peanut Buttery Coconut Patties

• 1 cup margarine
• 12 lb graham cracker crumbs
• 12 cup peanut butter
• 1 cup chopped nuts (optional)
• 6 ounces flaked coconut
• 2 tablespoons vanilla extract or 2 tablespoons rum extract
• 1 (1 lb) box XXXX confectioners' sugar
• 8 ounces semi-sweet chocolate chips
• 1 paraffin wax, bar or 2 cups milk chocolate confectionary coating

1. In small pan over simmering water, melt chocoolate with paraffin or candy coating.
2. Mix all of the other ingredients together well.
3. Form into flat patties.
4. When melted, remove chocolate mixture from heat.
5. Dip patties into chocolate coating.
6. Put patties on wax paper to dry.

margarine, graham cracker crumbs, peanut butter, nuts, coconut, vanilla, sugar, semisweet chocolate chips, paraffin

Taken from www.food.com/recipe/chocolate-peanut-buttery-coconut-patties-33027 (may not work)