Turkey Burgers

• 12 cup sweet onion, finely chopped
• 13 cup wheat germ
• 1 12 teaspoons dried ancho chile powder
• 34 teaspoon ground cumin
• 12 teaspoon salt
• 14 teaspoon ground red pepper
• 1 12 lbs ground turkey breast
• 4 ounces extra-sharp cheddar cheese, thinly sliced
• 6 whole wheat hamburger buns
• 6 tablespoons ketchup

1. Prepare grill.
2. Combine first 7 ingredients in a large bowl.
3. Divide mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty.
4. Place patties in skillet over medium heat Turn patties over; grill 2 minutes.
5. Divide cheese evenly over patties; heat an additional 5 minutes or until a thermometer registers 165.
6. Remove from grill; let stand 5 minutes.
7. Place 1 patty in hamburger bun; top each with 1 tablespoon ketchup and torn boston lettuce leaf.

sweet onion, germ, chile powder, ground cumin, salt, ground red pepper, ground turkey, cheddar cheese, whole wheat hamburger buns, ketchup

Taken from www.food.com/recipe/turkey-burgers-245876 (may not work)