Spiced After-Dinner Coffee

• 8 cups brewed coffee, dark roast
• 1 cup sugar
• 1 teaspoon whole cloves
• 5 cinnamon sticks
• 23 cup amaretto liqueur
• whipped cream
• 1 orange strip, for decoration

1. heat coffee, sugar, cloves and cinnamon sticks in a deep sauce pan over low heat for 10 minutes.
2. Do Not Boil!
3. Stir in Amaretto.
4. Pour into mugs, serve with whipped cream.
5. And decorate with orange rind strips if desired.

coffee, sugar, whole cloves, cinnamon sticks, liqueur, whipped cream, orange strip

Taken from www.food.com/recipe/spiced-after-dinner-coffee-276213 (may not work)