Furrs Fruit Punch Jell-O Salad
- 3 (3 ounce) packagesmixed fruit Jello gelatin
- 3 cups boiling water
- 2 12 cups cold water
- 1 (14 1/2 ounce) can fruit cocktail, drained
- 1 cup flaked coconut
- 1 cup miniature marshmallow
- Place Jell-O in a mixing bowl add 3 cups of boiling water, stir to dissolve Jell-O.
- Place the two and one half cups of cold water in Jell-O and blend thoroughly.
- Pour one cup of gelatin in small bowl and set aside and do not chill.
- Place Jell-O in a serving dish or 13″ x 9″ pan.
- Chill Jell-O until soft set.
- When Jell-O is soft set remove from refrigerator.
- Place fruit cocktail on top of Jell-O.
- Sprinkle coconut on top of fruit cocktail place marshmallows on top of all and arrange evenly.
- Press all very lightly with a spoon.
- Pour the reserved liquid Jell-O mixture on top of marshmallows.
- Place Jell-O back into the refrigerator until the salad is completely set.
packagesmixed fruit jello gelatin, boiling water, cold water, fruit cocktail, flaked coconut, marshmallow
Taken from www.food.com/recipe/furr-s-fruit-punch-jell-o-salad-407542 (may not work)