Savoury Parmesan Shortbread Snacks
- 12 cup butter, softened
- 3 tablespoons club house parmesan & herbs one step seasoning
- 2 teaspoons granulated sugar
- 1 12 cups all-purpose flour
- Combine all ingredients in mixing bowl with wooden spoon then mix with hands to form a smooth dough.
- Shape into 3/4 (2cm) balls.
- Place on ungreased baking sheet.
- Press down with a floured fork.
- Bake at 375F (190C) for 12 to 18 minutes or until golden around edges.
- Cool completely.
- More recipes are available online at flavour.ca.
butter, club house, sugar, flour
Taken from www.food.com/recipe/savoury-parmesan-shortbread-snacks-523923 (may not work)