Avocado salad

• 120 g ripe avocados, cut cube
• 1 medium tomatoes
• 20 g onions, chop
• 1 piece garlic
• 1 piece chili
• some coriander
• salt and pepper
• some lemon juice
• 15 ml olive oil

1. peel the tomato after fast blanching in boiling water.
2. take out the seed.
3. Mixed all other ingredient to taste.
4. keep cold for half an hour before serve.

avocados, tomatoes, onions, garlic, chili, some coriander, salt, lemon juice, olive oil

Taken from www.food.com/recipe/avocado-salad-50493 (may not work)