Bluer Than Blue Blueberry Pie

• 6 cups blueberries
• 1 apple, peeled and grated
• 2 teaspoons fresh lemon zest
• 1 lemon, juice of
• 34 cup sugar
• 2 tablespoons granulated tapioca
• 1 pinch salt
• 1 tablespoon cinnamon

1. Preheat oven to 400.
2. Place half of berries in saucepan over medium heat.
3. Mash slightly if using fresh to release juices.
4. Cook down till juice is thickened and reduced to about 1 1/2 Cups.
5. Let cool slightly.
6. Place grated apple in kitchen towel and wring dry.
7. Put everything in bowl and toss to combine.
8. Transfer to dough lined pan, place several pats of butter and cover with more dough.
9. Cut slits for steam.
10. Bake at 400 for 30 minutes, then reduce to 350 until done.

blueberries, apple, lemon zest, lemon, sugar, tapioca, salt, cinnamon

Taken from www.food.com/recipe/bluer-than-blue-blueberry-pie-474272 (may not work)