Refreshing Apple Mold

• 1-1/2 cups boiling water
• 1 pkg. (8-serving size) JELL-O Lemon Flavor Gelatin
• 2 cups cold apple juice
• 1 small green apple, chopped
• 1 small red apple, chopped

1. Add boiling water to dry gelatin mix in large bowl; stir at least 2 min.
2. until completely dissolved.
3. Stir in cold juice.
4. Refrigerate 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
5. Stir in apples.
6. Pour into 6-cup mold sprayed with cooking spray.
7. Refrigerate 4 hours or until firm.
8. Unmold onto serving plate.
9. Garnish as desired.
10. Store leftover gelatin in refrigerator.

boiling water, gelatin, apple juice, green apple, red apple

Taken from www.kraftrecipes.com/recipes/-25036.aspx (may not work)