BBQ Turkey & Stuffing Burgers

• 1/2 cup hot water
• 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
• 1-1/2 lb. 93%-fat-free ground turkey
• 4 green onions, thinly sliced
• 1/4 cup KRAFT Grated Parmesan Cheese
• 1/4 cup KRAFT Zesty Italian Dressing
• 1/3 cup KRAFT Original Barbecue Sauce
• 6 whole wheat hamburger buns, toasted

1. Heat grill to medium heat.
2. Add hot water to stuffing mix in medium bowl; mix well.
3. Add next 4 ingredients; mix just until blended.
4. Shape into 6 (1/2-inch-thick) patties.
5. Grill 7 to 9 min.
6. on each side or until done (165 degrees F), brushing occasionally with barbecue sauce for the last few minutes.
7. Fill buns with burgers.

water, stove, ground turkey, green onions, parmesan cheese, italian dressing, barbecue sauce, whole wheat hamburger buns

Taken from www.kraftrecipes.com/recipes/bbq-turkey-stuffing-burgers-163475.aspx (may not work)