Guilt Free Chocolate Bundt Cake
- 18 12 ounces chocolate cake mix
- 1 cup unsweetened applesauce
- 1 cup egg substitute
- 1 (3 ounce) box sugar-free instant chocolate pudding mix
- 1 cup water
- Preheat oven to 350.
- Spray a Bundt pan with a nonstick cooking spray.
- In a large mixing bowl, mix all ingredients.
- Pour into the bundt pan and bake for 30-45 minutes, depending on your oven.
- Or insert a toothpick into the cake and if it comes out clean, the cake is done.
- Sprinkle with powdered sugar.
chocolate cake, unsweetened applesauce, egg substitute, sugar, water
Taken from www.food.com/recipe/guilt-free-chocolate-bundt-cake-219038 (may not work)