7 Grain Corn Muffins Recipe

• 2 c. Cooked AM 7 Grain Cereal
• 2 c. Water
• 2 Tbsp. Maple syrup
• 2 Tbsp. AM Unrefined Vegetable Oil
• 2 tsp Sea salt (optional)
• 1/4 c. AM Instant Oatmeal (original)
• 2 c. AM Yellow Cornmeal

1. Mix all ingredients (except for cornmeal) in blender till very smooth.
2. Fold in cornmeal with a spoon.
3. Fill oiled muffin c. 1/2 full.
4. Bake at 375 F. for 35-45 min.

cereal, water, maple syrup, vegetable oil, salt, cornmeal

Taken from cookeatshare.com/recipes/7-grain-corn-muffins-61702 (may not work)