Espresso & Honey Pork Roast

  1. Toss pork in enough oil to cover.
  2. Season with dried spices.
  3. Bake at 300 for approximately 45-50 minutes, or until desired doneness.
  4. Glaze with honey during last five minutes of cooking.
  5. Variations; Maple, agave, bourbon, ras el hanout, five spice, pumpkin pie spice, bacon, chives

pork loin, honey, espresso powder, onion, garlic, cinnamon, cardamom, ground white pepper, nutmeg, salt, vegetable oil

Taken from cookpad.com/us/recipes/366140-espresso-honey-pork-roast (may not work)

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