Nutty Fruit Crisp

• 1 pear, sliced
• 1 apple, sliced
• 1/4 cup packed brown sugar
• 1 tsp. ground cinnamon
• 1 pkg. (6 oz.) PLANTERS Trail Mix Fruit & Nut Mix
• 25 vanilla wafers, coarsely chopped (about 2 cups)
• 2 Tbsp. butter, melted

1. Heat oven to 400F.
2. Toss fruit with the sugar and cinnamon.
3. Spread into 9-inch square baking pan; top with trail mix.
4. Combine chopped wafers and butter; sprinkle over fruit mixture in pan.
5. Bake 25 to 30 min.
6. or until crumb mixture is lightly browned and fruit is tender.

pear, apple, brown sugar, ground cinnamon, vanilla wafers, butter

Taken from www.kraftrecipes.com/recipes/nutty-fruit-crisp-181496.aspx (may not work)