Basic Meatloaf

• 1 ounce onion soup mix (packet)
• 2 lbs ground chuck
• 2 eggs
• 14 cup water
• 1 23 cups catsup, divided
• 34 cup breadcrumbs
• 1 large onion, chopped
• 1 teaspoon seasoning salt
• 2 tablespoons brown sugar (dark if available)
• cooking spray (to spray the casserole dish)

1. Combine all ingredients thoroughly in a bowl except for 1 cup of the catsup and the brown sugar (set those two remaining ingredients aside).
2. Shape into a somewhat flattened loaf and lay it into a casserole dish that has been sprayed with the cooking spray.
3. Mix together the remaining 1 cup of catsup and the brown sugar -- spread this over the top of the meatloaf.
4. In an over pre-heated to 350 degrees, bake for 1 hour and 15 minutes, uncovered.
5. At the end of baking, pour off any grease and allow to sit for 10 minutes prior to slicing.

onion soup, ground chuck, eggs, water, catsup, breadcrumbs, onion, salt, brown sugar, cooking spray

Taken from www.food.com/recipe/basic-meatloaf-336258 (may not work)