Deb's No Fail Fudge Recipe
- 1 lb butter (only use butter, no margarine or butter blends)
- 12 cup baking cocoa
- 12 cup peanut butter
- 2 teaspoons vanilla
- 2 lbs powdered sugar
- Melt butter (NO Margarine!
- )and peanut butter in pan over low heat.
- Do not boil.
- Add baking cocoa and stir until smooth.
- Remove from heat and stir in vanilla and powdered suger until smooth.
- Pour into your container or a baking pan.
- Put in fridge and cut when cool.
- If you want peanut butter fudge simply omit baking cocoa and increase peanut butter to 1 cup.
butter, baking cocoa, peanut butter, vanilla, powdered sugar
Taken from www.food.com/recipe/debs-no-fail-fudge-recipe-200857 (may not work)