Basic Barbecue Rub

• 1/4 cup coarse salt (kosher or sea)
• 1/4 cup (packed) dark brown sugar
• 1/4 cup paprika
• 3 tablespoons freshly ground black pepper
• 1 tablespoon garlic powder
• 1 tablespoon dried onion flakes
• 1/2 to 1 teaspoon cayenne pepper
• 1/2 teaspoon celery seeds

1. Combine all the ingredients in a bowl and stir or whisk to mix.
2. Transfer to a jar, cover, and store away from heat and light.
3. The rub will keep for several months.

coarse salt, brown sugar, paprika, freshly ground black pepper, garlic, onion flakes, cayenne pepper, celery seeds

Taken from www.cookstr.com/recipes/basic-barbecue-rub (may not work)