Our Simple Pan-Fried Ginger Pork

• 500 grams Thinly sliced pork or pork cut for ginger pork
• 1 piece Ginger (or tubed ginger)
• 3 tbsp Soy sauce
• 3 tsp Mirin
• 2 tsp Sesame oil
• 1 generous amount Roasted sesame seeds
• 1 Vegetable oil
• 1/3 a head Chopped cabbage
• 3 tbsp Lemon juice
• 1 tbsp Sesame oil
• 1 Salt & ground pepper

1. Mix the ingredients together.
2. .
3. Cook the meat.
4. Once the meat is cooked, coat in the sauce from Step 1 and serve on a plate.
5. Flavor the chopped cabbage with the ingredients.

ginger, soy sauce, mirin, sesame oil, generous amount, vegetable oil, cabbage, lemon juice, sesame oil, salt

Taken from cookpad.com/us/recipes/169960-our-simple-pan-fried-ginger-pork (may not work)