Cheesy Grilled BBQ Chicken Wraps

• 4 small boneless skinless chicken breasts (1 lb.)
• 1/2 cup KRAFT Original Barbecue Sauce, divided
• 4 flour tortillas (10 inch), warmed
• 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
• 2 cups shredded lettuce

1. Heat greased grill to medium heat.
2. Grill chicken 6 to 8 min.
3. on each side or until done (165 degrees F), brushing with 1/4 cup sauce the last few minutes.
4. Cut into strips.
5. Spoon remaining sauce down centers of tortillas; top with chicken, cheese and lettuce.
6. Fold in opposite sides of tortillas, then roll up burrito-style.

chicken breasts, barbecue sauce, flour tortillas, four cheese, shredded lettuce

Taken from www.kraftrecipes.com/recipes/cheesy-grilled-bbq-chicken-wraps-118793.aspx (may not work)