Marinated GREY POUPON Pork Kabobs

• 2 pork tenderloins (1-1/2 lb.), cut into 1-inch pieces Safeway 1 lb For $3.99 thru 02/09
• 1/2 cup KRAFT Tuscan House Italian Dressing
• 2 Tbsp. GREY POUPON Harvest Coarse Ground Mustard
• 2 red peppers, cut into 1-inch squares
• 6 cups hot cooked white rice

1. Preheat grill to medium heat.
2. Pierce meat several times with fork; place in resealable plastic bag.
3. Mix dressing and mustard; pour over meat.
4. Seal bag; turn over several times to evenly coat meat with dressing mixture.
5. Refrigerate 15 min.
6. to marinate.
7. Drain; discard bag and marinade.
8. Thread meat onto six skewers alternately with the peppers.
9. Grill 8 to 10 min.
10. on each side or until meat is cooked through.
11. Serve with the rice.

pork, italian dressing, poupon harvest coarse, red peppers, hot cooked white rice

Taken from www.kraftrecipes.com/recipes/marinated-grey-poupon-pork-kabobs-55197.aspx (may not work)