Magic Fruit Dessert
- 12 cup butter, melted
- 1 (32 ounce) can fruit filling, any flavor
- 34 cup milk
- 1 cup sugar
- 1 cup flour
- 1 12 teaspoons baking powder
- Melt butter in bottom of 9 x 9-inch or 10 x 8-inch glass baking dish.
- Make batter by mixing milk, sugar, flour, and baking powder.
- Pour batter over melted butter in pan.
- Do not stir.
- Pour fruit filling over batter in pan.
- Do not stir.
- Bake at 350F for 50-60 minutes or until browned.
- *For apple filling, sprinkle with sinnamon-sugar mixture before baking.
- *For cherry filling, add a little almond extract to batter.
butter, fruit filling, milk, sugar, flour, baking powder
Taken from www.food.com/recipe/magic-fruit-dessert-55890 (may not work)