Broccoli Corn Bread

• 1 (10 ounce) package frozen broccoli
• 4 eggs, beaten
• 6 ounces cottage cheese
• 1 onion, chopped
• 2 tablespoons margarine, melted
• 1 teaspoon salt
• 1 (6 1/2 ounce) box Jiffy cornbread mix

1. Cook broccoli for five minutes.
2. Drain.
3. Add eggs, cottage cheese, onion, margarine, salt and corn bread mix.
4. Mix well.
5. Bake for 25 minutes at 400 degrees.

frozen broccoli, eggs, cottage cheese, onion, margarine, salt, cornbread mix

Taken from www.food.com/recipe/broccoli-corn-bread-374272 (may not work)