Sophie's cold honey sesame meatball noodles

• 60 ml Sesame seeds
• 28 grams soy sauce
• 25 grams breadcrumbs
• 1 egg
• 120 ml milk
• 2 tsp garlic powder
• 20 ml Sesame seed oil
• 1 tbsp honey
• 500 grams turkey mince (pork would also work really well)
• 4 portions of noodles
• 1 cucumber
• 4 tbsp soy sauce
• 2 tsp ginger puree
• 1 tsp salt
• 4 tsp honey
• 2 tbsp Sesame seeds
• 1 tsp minced garlic

1. MEATBALLS: Combine milk and breadcrumbs and leave for 5 minutes.
2. Turn the oven on to 180C.
3. After 5 minutes, combine the rest of the meatball ingredients.
4. It will create quite a wet mixture.
5. Make meatballs - I made mine mini, using a half tablespoon sized measure.
6. This created about 24 meatballs.
7. Place on a pre greased baking tray and bake for 15 minutes.
8. Once cooked, leave to chill in the fridge.
9. NOODLES: Cook noodles as per instructions.
10. While they cook, combine your wet ingredients and mix thoroughly.
11. When your noodles are done, run under a tap to cool.
12. Drizzle with sesame oil and toss.
13. Chop your cucumber, and put in your wet mixture with your noodles.
14. Add your sesame seeds.
15. When your meatballs are cool, add, and enjoy!
16. NB: can also be enjoyed hot - just add your cucumber at the last minute.

sesame seeds, soy sauce, breadcrumbs, egg, milk, garlic, oil, honey, turkey, noodles, cucumber, soy sauce, ginger puree, salt, honey, sesame seeds, garlic

Taken from cookpad.com/us/recipes/360847-sophies-cold-honey-sesame-meatball-noodles (may not work)