Bar B Q Ribs Recipe

• 1 tbsp. Liquid Smoke
• 1 teaspoon garlic salt
• 1 teaspoon salt
• 1 tbsp. Worcestershire sauce
• 1 c. brown sugar
• 1 (14 ounce.) bottle catsup
• Dash soy sauce
• 6-8 country style spare ribs

1. Precook ribs in water, tsp.
2. salt and onion till tender.
3. Drain.
4. Dip in sauce.
5. Place in greased pan.
6. Cover with sauce.
7. Bake at 250 degrees for approximately 1 hour.
8. Cover with foil during baking.

liquid smoke, garlic salt, salt, worcestershire sauce, brown sugar, catsup, soy sauce, country

Taken from cookeatshare.com/recipes/bar-b-q-ribs-23507 (may not work)