Chicken Chip Bake

• 10 skinless, boneless chicken breast halves - cooked and cut into bite size pieces
• 2 stalks celery, thinly sliced
• 2 cups sliced toasted almonds
• 2 bunches green onion, chopped
• 8 cups mayonnaise
• 1 cup lemon juice
• salt and pepper to taste
• 2 cups crushed potato chips
• 2 cups shredded Cheddar cheese

1. Preheat oven to 350 degrees F (175 degrees C).
2. Combine the chicken, celery, almonds and green onion in a large bowl and mix well. In a separate bowl combine mayonnaise, lemon juice, salt and pepper and mix until creamy. Combine this mixture with the chicken mixture and stir all together.
3. Place mixture in a 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly.
4. Remove from oven, cover with potato chip crumbs and cheese, and return to oven. Heat until cheese completely melts.

skinless, stalks celery, almonds, green onion, mayonnaise, lemon juice, salt, potato chips, cheddar cheese

Taken from www.allrecipes.com/recipe/20194/chicken-chip-bake/ (may not work)