Pineapple fried rice
- 1 cup brown rice uncooked (cook=3cup)
- 2 cup pineapple cubed
- 1 fat slice of ham cubed
- 3/4 cup frozen corn
- 3/4 cup frozen peas
- 2 carrots grated
- 1 small onion diced
- 2 green onions chopped
- 3 garlic cloves minced
- 3 tbsp soy sauce
- 1 1/2 tbsp sesame oil
- 1 tsp ginger powder
- 2 tbsp olive oil, extra virgin
- If rice is not cooked , cook rice.
- 1 cup uncooked brown rice.
- Chop all ingredients while waiting for rice.
- Prepare sauce.
- Add soy sauce, sesame oil and ginger powder to a bowl.
- Mix and set aside
- Oil your wok or large fry pan.
- Add onions.
- Cook about 5 minutes.
- Add garlic.
- Cook 1 minute.
- ** not soy sauce mixture for frying, olive oil**
- Add peas, carrots, and corn.
- Cook 3 minutes.
- Add rice, green onions, soy sauce mixture, and ham.
- Stir.
- Add pineapple.
- Constantly stirring, cook for about 3 to 5 minutes.
- Serve and enjoy.
- You can have chicken or shrimp instead of ham.
brown rice, pineapple, ham, frozen corn, frozen peas, carrots, onion, green onions, garlic, soy sauce, sesame oil, ginger powder, olive oil
Taken from cookpad.com/us/recipes/342282-pineapple-fried-rice (may not work)