Slow Cooker Pork Chop Tacos

• 2 pounds Boneless Pork Loin Chops
• 1/2 cups Favorite Chunky Salsa
• 1 whole White Onion, Sliced
• 2 Tablespoons Sriracha Sauce
• 1 whole Lime, Juiced
• 1/2 teaspoons Cumin
• 1/4 cups Chicken Stock
• Tortillas, To Serve

1. Place all ingredients (except tortillas) into a slow cooker on low for 89 hours.
2. Shred meat when done and serve with tortillas.

chops, favorite chunky salsa, white onion, sriracha sauce, cumin, chicken

Taken from tastykitchen.com/recipes/main-courses/slow-cooker-pork-chop-tacos/ (may not work)