Pineapple Upside Down Cake rings

• 20 oz golden cored pineapple
• 1/2 cup grenadine
• 10 oz iced cake flavored vodka
• 1 maraschino cherries

1. Pour ingredients into pineapple container and refrigerate 1 hour.
2. After hour is over place container with contents upside down in a bowl to ensure leakage doesn't occur; continue refrigerating for about an hour.
3. Serve pineapple, enjoy the left over mixture as a shot or on the rocks

golden cored pineapple, grenadine, cake flavored vodka, maraschino cherries

Taken from cookpad.com/us/recipes/350854-pineapple-upside-down-cake-rings (may not work)