Barbecue Spareribs Recipe

• 1 med. size onion, cut fine
• 2 tbsp. vinegar
• 2 tbsp. brown sugar
• 1 c. catsup
• 1/2 tbsp. grnd mustard
• 1/2 c. minced celery
• 4 tbsp. lemon juice
• 1/8 teaspoon cayenne pepper
• 3 tbsp. Worcestershire sauce
• 1 c. water

1. Brown spare ribs in oven (350 degrees).
2. Mix all ingredients and pour over browned ribs.
3. Bake 1 1/2 hrs.

onion, vinegar, brown sugar, catsup, grnd mustard, celery, lemon juice, cayenne pepper, worcestershire sauce, water

Taken from cookeatshare.com/recipes/barbecue-spareribs-25228 (may not work)