Chili Mixed Nuts

• 3 cups mixed nuts or 3 cups peanuts
• 1 tablespoon olive oil
• 2 teaspoons chili powder
• 12 teaspoon garlic powder
• 12 teaspoon ground cumin
• 14 teaspoon cayenne pepper
• 14 teaspoon celery salt
• 14 teaspoon cinnamon

1. Preheat oven to 325.
2. In a bowl, combine nuts and oil; stir to coat.
3. In a bowl, stir together chili powder, garlic powder, cumin, cayenne pepper, celery salt, and cinnamon; sprinkle onto nut mixture.
4. Toss to coat.
5. Spread nuts in a 15x10x1-inch baking pan.
6. Bake for 15 minutes, stirring twice.
7. Cool.
8. Cover tightly; store up to two weeks.

mixed nuts, olive oil, chili powder, garlic, ground cumin, cayenne pepper, celery salt, cinnamon

Taken from www.food.com/recipe/chili-mixed-nuts-470963 (may not work)