Utah Pumpkin Cookies

• 1 cup shortening
• 1 12 cups brown sugar
• 12 cup white sugar
• 12 cup nuts
• 2 eggs
• 1 teaspoon vanilla
• 1 12 cups pumpkin
• 1 teaspoon lemon flavoring
• 2 12 cups flour
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon ginger
• 34 teaspoon baking soda
• 2 teaspoons baking powder
• 34 cup milk chocolate chips

1. Preheat oven to 375.
2. Cream shortening, brown and white sugars.
3. Add eggs, vanilla, lemon flavoring, and pumpkin.
4. Combine dry ingredients and mix together with shortening mixture.
5. Bake for 12 minutes.

shortening, brown sugar, white sugar, nuts, eggs, vanilla, pumpkin, lemon flavoring, flour, salt, cinnamon, ginger, baking soda, baking powder, milk chocolate chips

Taken from www.food.com/recipe/utah-pumpkin-cookies-213832 (may not work)